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Nov232014

Amazing Paleo Banana Bread


Paleo Banana Bread - No Grains, No Added Sugar

Ingredients
4 very ripe bananas*, mashed
⅓ cup coconut oil, or butter, melted
4 eggs
1 teaspoon pure vanilla extract
1 ½ teaspoon cinnamon
½ cup coconut flour *you must use coconut flour - using another flour will not work!
1 teaspoon baking soda
¼ teaspoon sea salt
optional add-ins: ⅓ cup dark chocolate chips (I like THESE because they are dairy and soy free), walnuts, pecans, slivered almonds, raisins, etc.

Instructions
Preheat the oven to 350 degrees.
Throw everything together in a medium bowl and mix until combined.
Pour into a lightly greased (use coconut oil or butter for greasing) bread pan.
Bake for about 45 - 60 minutes or until center is set and top is golden. Enjoy!
*Your bananas should be extremely brown, almost to the point when you would throw them away or freeze them. If they are not overly ripe, your bread will not be as sweet and probably not taste as good. If you are using non-ripe bananas, you should add about a ⅓ cup of maple syrup to the batter.


Author:
Kelly from Primally Inspired
Serves:Makes 1 loaf


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Reader Comments (1)

Amazing recipe. Thanks for sharing this.

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